Heating of sauces and various food products.
To grill all kinds o meats.
American Barbecue Grill with V channel grid let the meat with aspect of american barbecue (parallel stripes) and the tradicional taste of barbecue.
To fry several types of food in the frying plate with oil.
To saw and to slice meat, fish, chicken and other products.
To Divide bread dough in equal parts
To slice cold meats and cheese.
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Founded in 1989 in Brusque – Santa Catarina, southern region of the country, Metalúrgica Visa Ltda., BIMG BRASIL INDUSTRIA DE MAQUINAS PARA GASTRONOMIA is a genuinely Brazilian company with a solid corporate culture and management focused on sustainable growth and competitive. Housed in an area of 25 thousand square meters, it integrates a modern and […]